Concepedia

Magdalena Kręcisz

MK

7

Publications

165

Citations

7

H-Index

2015

Active since

Affiliations

Wrocław University of Environmental and Life Sciences(Current)

University of Life Sciences in Lublin

Medical University of Lublin

Magdalena Kręcisz is an author at Wrocław University of Environmental and Life Sciences specializing in nutrition, health sciences, and food engineering.

ORCID

Top concepts

Publications per year

2015–2023

7

Publications

7

Selected Physical Properties, Texture and Sensory Characteristics of Extruded Breakfast Cereals based on Wholegrain Wheat Flour

Agnieszka Wójtowicz, Marcin Mitrus, Tomasz Oniszczuk et al. · Agriculture and Agricultural Science Procedia · 2015 · 42 citations · Full text

, , +17

Evaluation of bioactive compounds, volatile compounds, drying process kinetics and selected physical properties of vacuum impregnation celery dried by different methods

Magdalena Kręcisz, Joanna Kolniak‐Ostek, Jacek Łyczko et al. · Food Chemistry · 2023 · 36 citations · Full text

, , +11

Physicochemical and Quality Properties of Dried Courgette Slices: Impact of Vacuum Impregnation and Drying Methods

Magdalena Kręcisz, Bogdan Stępień, M. Pasławska et al. · Molecules · 2021 · 27 citations · Full text

Influence of Drying Methods and Vacuum Impregnation on Selected Quality Factors of Dried Sweet Potato

Magdalena Kręcisz, Joanna Kolniak‐Ostek, Bogdan Stępień et al. · Agriculture · 2021 · 24 citations · Full text

, , +16

A STUDY OF THE SOLUBILITY OF BIODEGRADABLE FOAMS OF THERMOPLASTIC STARCH

Marcin Mitrus, Maciej Combrzyński, Karol Kupryaniuk et al. · Journal of Ecological Engineering · 2016 · 14 citations · Full text

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