Ana Carolina Pinheiro Volp

Antimicrobial efficiency of film incorporated with pediocin (ALTA® 2351) on preservation of sliced ham

Paula Santiago-Silva, Nilda de Fátima Ferreira Soares, Juliana E. Nóbrega et al. · Food Control · 2008 · 164 citations

Alta® 2351, Edible Film, Sliced Ham +6

Dietary total antioxidant capacity is inversely related to central adiposity as well as to metabolic and oxidative stress markers in healthy young adults

Helen Hermana Miranda Hermsdorff, Blanca Puchau, Ana Carolina Pinheiro Volp et al. · Nutrition & Metabolism · 2011 · 160 citations · Full text

Vitamin C and fibre consumption from fruits and vegetables improves oxidative stress markers in healthy young adults

Helen Hermana Miranda Hermsdorff, Kiriaque Barra Ferreira Barbosa, Ana Carolina Pinheiro Volp et al. · British Journal Of Nutrition · 2011 · 98 citations · Full text

Açai (Euterpe oleracea Mart.) pulp dietary intake improves cellular antioxidant enzymes and biomarkers of serum in healthy women

Priscila Oliveira Barbosa, Daniela Pala, Carla Teixeira Silva et al. · Nutrition · 2015 · 82 citations · Full text

Food Chemistry, Nutrition, Pulp Dietary Intake +9

Açai ( Euterpe oleracea Mart.) dietary intake affects plasma lipids, apolipoproteins, cholesteryl ester transfer to high-density lipoprotein and redox metabolism: A prospective study in women

Daniela Pala, Priscila Oliveira Barbosa, Carla Teixeira Silva et al. · Clinical Nutrition · 2017 · 73 citations · Full text

Metabolic Syndrome, Nutrition, High-density Lipoprotein +11