Juliana E. Nóbrega

Antimicrobial efficiency of film incorporated with pediocin (ALTA® 2351) on preservation of sliced ham

Paula Santiago-Silva, Nilda de Fátima Ferreira Soares, Juliana E. Nóbrega et al. · Food Control · 2008 · 164 citations

Alta® 2351, Edible Film, Sliced Ham +6

Room temperature aging to guarantee microbiological safety of Brazilian artisan Canastra cheese

Milene Therezinha das Dores, Juliana E. Nóbrega, Célia Lúcia de Luces Fortes Ferreira · Food Science and Technology · 2013 · 41 citations · Full text

Room Temperature, Microbial Inactivation, Microbial Hazard +14

Microbiological aspects of the biofilm on wooden utensils used to make a Brazilian artisanal cheese

Éder Galinari, Juliana E. Nóbrega, Nélio José de Andrade et al. · Brazilian Journal of Microbiology · 2014 · 40 citations · Full text

Enterotoxigenic potential of Staphylococcus aureus isolated from Artisan Minas cheese from the Serra da Canastra - MG, Brazil

Milene Therezinha das Dores, Ricardo Souza Dias, Edna Froeder Arcuri et al. · Food Science and Technology · 2013 · 23 citations · Full text

Enterotoxin Gene, Classical Enterotoxins, Food Microbiology +16