Concepedia

Author

Roger R. Gebert

Universidade do Estado de Santa CatarinaORCID

Also Known As

R.R. Gebert, ROGER R. GEBERT, Roger R. Gebert, Roger Rocha Gebert

18

Publications

415

Citations

8

H-Index

18

Concepts

All Affiliations

Universidade do Estado de Santa CatarinaUniversidade Federal de Santa MariaBrazilian Agricultural Research CorporationInstituto Federal Catarinense
RR

About

Roger R. Gebert is an author at Universidade do Estado de Santa Catarina specializing in nutrition, poultry science, and animal nutrition.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

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176

2

Medicine

2

2

131

3

Education

1

1

33

4

Engineering

1

1

83

5

Biochemistry

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59

Roger R. Gebert

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7

Publications

385

Citations

7

H-Index

YearCitations

Glycerol monolaurate in the diet of broiler chickens replacing conventional antimicrobials: Impact on health, performance and meat quality

Bruno F. Fortuoso, João H. Reis, Roger R. Gebert,

Microbial Pathogenesis

2019

117

Effects of phytogenic feed additive based on thymol, carvacrol and cinnamic aldehyde on body weight, blood parameters and environmental bacteria in broilers chickens

João H. Reis, Roger R. Gebert, Maurício Barreta,

Microbial Pathogenesis

2018

83

Chemical composition, lipid peroxidation, and fatty acid profile in meat of broilers fed with glycerol monolaurate additive

Juliana Valentini, A.S. Da Silva, Bruno F. Fortuoso,

Food Chemistry

2020

59

Addition of grape pomace flour in the diet on laying hens in heat stress: Impacts on health and performance as well as the fatty acid profile and total antioxidant capacity in the egg

João H. Reis, Roger R. Gebert, Maurício Barreta,

Journal of Thermal Biology

2019

58

Benefits of the inclusion of açai oil in the diet of dairy sheep in heat stress on health and milk production and quality

Daiane da Silva dos Santos, Vanderlei Klauck, Gabriela Campigotto,

Journal of Thermal Biology

2019

33

Pathogenetic effects of feed intake containing of fumonisin (Fusarium verticillioides) in early broiler chicks and consequences on weight gain

Marcela C.S. Sousa, Gabriela M. Galli, Davi F. Alba,

Microbial Pathogenesis

2020

21

Selenomethionine as a dietary supplement for laying hens: Impacts on lipid peroxidation and antioxidant capacity in fresh and stored eggs

João H. Reis, Roger R. Gebert, Bruno F. Fortuoso,

Journal of Food Biochemistry

2019

14

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