Gabriela Campigotto

Glycerol monolaurate in the diet of broiler chickens replacing conventional antimicrobials: Impact on health, performance and meat quality

Bruno F. Fortuoso, João H. Reis, Roger R. Gebert et al. · Microbial Pathogenesis · 2019 · 117 citations · Full text

Glycerol Monolaurate, Nutrition, Animal Nutrition +14

Effects of phytogenic feed additive based on thymol, carvacrol and cinnamic aldehyde on body weight, blood parameters and environmental bacteria in broilers chickens

João H. Reis, Roger R. Gebert, Maurício Barreta et al. · Microbial Pathogenesis · 2018 · 83 citations · Full text

Nutrition, Environmental Bacteria, Engineering +11

Diet supplemented with curcumin for nursing lambs improves animal growth, energetic metabolism, and performance of the antioxidant and immune systems

Vitor L. Molosse, Carine F. Souza, Matheus D. Baldissera et al. · Small Ruminant Research · 2018 · 52 citations · Full text

Animal Physiology, Nutrition, Immune Systems +12

Larvicidal and insecticidal effect of Cinnamomum zeylanicum oil (pure and nanostructured) against mealworm (Alphitobius diaperinus) and its possible environmental effects

Andréia Volpato, Dilmar Baretta, Talyta Zortéa et al. · Journal of Asia-Pacific Entomology · 2016 · 37 citations · Full text

Use of grape residue flour in lactating dairy sheep in heat stress: Effects on health, milk production and quality

Davi F. Alba, Gabriela Campigotto, Chrystian J. Cazarotto et al. · Journal of Thermal Biology · 2019 · 36 citations · Full text

Dairy Sheep, Nutrition, Grape Residue Flour +10