Statistics
Publications
5
Citations
173
H-Index
5
Active since
2017
Affiliations
Elisa Sperlinga is an author at Istituto di Chimica Biomolecolare specializing in agriculture, plant biochemistry, and food science.
Publications per year
2017–2021
5
5
Laura Siracusa, Fabio Gresta, Elisa Sperlinga et al. · Journal of Food Composition and Analysis · 2017 · 59 citations
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