Concepedia

Sedef Nehir El

SN

41

Publications

2.9K

Citations

27

H-Index

1991

Active since

Affiliations

Ege University(Current)

Laboratoire Science & technologie du Lait & de l'œuf

Teagasc - The Irish Agriculture and Food Development Authority

Instituto de Investigación en Ciencias de la Alimentación

Universidad Autónoma de Madrid

Sedef Nehir El is an author at Ege University specializing in nutrition, health sciences, and food chemistry.

ORCID

Top concepts

Publications per year

1991–2025

41

Publications

41

<i>In Vitro</i> Models for Studying Secondary Plant Metabolite Digestion and Bioaccessibility

Marie Alminger, Anna-M. Aura, Torsten Bohn et al. · Comprehensive Reviews in Food Science and Food Safety · 2014 · 330 citations · Full text

Antioxidant activity of some foods containing phenolic compounds

Sibel Karakaya, Sedef Nehir El, A. A. Ta · International Journal of Food Sciences and Nutrition · 2001 · 232 citations

, , +14

Determination of In Vitro Antidiabetic Effects, Antioxidant Activities and Phenol Contents of Some Herbal Teas

Aynur Büyükbalci, Sedef Nehir El · Plant Foods for Human Nutrition · 2008 · 197 citations

, , +7

Radical scavenging and iron-chelating activities of some greens used as traditional dishes in Mediterranean diet

Sedef Nehir El, Sibel Karakaya · International Journal of Food Sciences and Nutrition · 2003 · 185 citations

Extending in vitro digestion models to specific human populations: Perspectives, practical tools and bio-relevant information

Carmit Shani-Levi, Paula Alvito, Ana Andrés et al. · Trends in Food Science & Technology · 2016 · 184 citations · Full text

, , +13

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