Concepedia

Shannon Hood‐Niefer

SH

Statistics

Publications

6

Citations

293

H-Index

6

Active since

2009

Affiliations

University of Saskatchewan(Current)

Agriculture and Agri-Food Canada

University of Manitoba

Canadian Science Centre for Human and Animal Health

Shannon Hood‐Niefer is an author at University of Saskatchewan specializing in agriculture, food science, and food extrusion.

Publications per year

2009–2019

6

Publications

6

Effect of genotype and environment on the concentrations of starch and protein in, and the physicochemical properties of starch from, field pea and fababean

Shannon Hood‐Niefer, Thomas D. Warkentin, Ravindra N. Chibbar et al. · Journal of the Science of Food and Agriculture · 2011 · 92 citations

Agriculture, Biochemistry, Food Science +17

Effect of protein, moisture content and barrel temperature on the physicochemical characteristics of pea flour extrudates

Shannon Hood‐Niefer, Robert T. Tyler · Food Research International · 2009 · 79 citations

Agriculture, Food Science, Food Analysis +14

Effect of barrel temperature and feed moisture on the physical properties of chickpea, sorghum, and maize extrudates and the functionality of their resultant flours—Part 1

Shuyang Wang, Yongfeng Ai, Shannon Hood‐Niefer et al. · Cereal Chemistry · 2019 · 45 citations

Agriculture, Agronomy, Food Science +15

Influence of the extrusion parameters on the physical properties of chickpea and barley extrudates

Aleksandar G. Yovchev, Andrea K. Stone, Shannon Hood‐Niefer et al. · Food Science and Biotechnology · 2017 · 26 citations · Full text

Agriculture, Agronomy, Food Science +12

Effect of extrusion conditions on the physical properties of desi chickpea‐barley extrudates and quality attributes of their resulting flours

Burcu Güldiken, Aleksandar G. Yovchev, Matthew G. Nosworthy et al. · Journal of Texture Studies · 2019 · 26 citations

Agriculture, Food Science, Cereal Science +15

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