Thomas D. Warkentin

Functional attributes of pea protein isolates prepared using different extraction methods and cultivars

Andrea K. Stone, Anna Karalash, Robert T. Tyler et al. · Food Research International · 2014 · 572 citations

Pea Protein, Functional Attributes, Engineering +10

A reference genome for pea provides insight into legume genome evolution

Jonathan Kreplak, Mohammed‐Amin Madoui, Petr Cápal et al. · Nature Genetics · 2019 · 528 citations · Full text

Transgene copy number can be positively or negatively associated with transgene expression

S. L. A. Hobbs, Thomas D. Warkentin, Catherine DeLong · Plant Molecular Biology · 1993 · 399 citations

Transgene Expression, Genetics, Natural Sciences +8

Pea (Pisum sativum L.) in the Genomic Era

Petr Smýkal, Grégoire Aubert, Judith Burstin et al. · Agronomy · 2012 · 236 citations · Full text

Biology, Genomic Era, Plant Genetics +13

In vitro starch digestibility, expected glycemic index, and thermal and pasting properties of flours from pea, lentil and chickpea cultivars

Hyun‐Jung Chung, Qiang Liu, R. Hoover et al. · Food Chemistry · 2008 · 222 citations

Nutrition, In Vitro Fermentation, Food Analysis +6