Andrew B. Gidamis

Crystal Structure of Soybean Proglycinin A1aB1b Homotrimer

Motoyasu Adachi, Yasuyuki Takenaka, Andrew B. Gidamis et al. · Journal of Molecular Biology · 2001 · 262 citations

Crystal Structure, Biochemistry, Protein X-ray Crystallography +2

Nutrient and Antinutrient Contents in Raw and Cooked Young Leaves and Immature Pods Of<i>Moringa oleifera</i>, Lam

Andrew B. Gidamis, J. T. Panga, S.V. Sarwatt et al. · Ecology of Food and Nutrition · 2003 · 68 citations

Nutrition, Engineering, Botany +18

Quality Evaluation of Honey Harvested From Selected Areas in Tanzania With Special Emphasis on Hydroxymethyl Furfural (HMF) Levels

Andrew B. Gidamis, Bernard Chove, NICHOLAS B. SHAYO et al. · Plant Foods for Human Nutrition · 2004 · 42 citations

Special Emphasis, Sustainable Agriculture, Agricultural Economics +3

Effects of deletion of disulfide bonds by protein engineering on the conformation and functional properties of soybean proglycinin

Shigeru Utsumi, Andrew B. Gidamis, Jiro Kanamori et al. · Journal of Agricultural and Food Chemistry · 1993 · 41 citations

Food Chemistry, Protein Chemistry, Biochemistry +14

Cassava detoxification of traditional Tanzanian cassava foods

Andrew B. Gidamis, Gerard O’Brien, Nigel H. Poulter · International Journal of Food Science & Technology · 1993 · 27 citations

Food Chemistry, Agricultural Chemistry, Main Residual Cyanogen +6