Mohammad Alizadeh‐Khaledabad

Fermentation Optimization for Co-production of Postbiotics by Bifidobacterium lactis BB12 in Cheese Whey

Saber Amiri, Mahmoud Rezazadeh Bari, Mohammad Alizadeh‐Khaledabad et al. · Waste and Biomass Valorization · 2021 · 59 citations

Biomanufacturing, Engineering, Food Fermentation +11

New formulation of vitamin C encapsulation by nanoliposomes: production and evaluation of particle size, stability and control release

Samaneh Amiri, Mahmoud Rezazadeh Bari, Mohammad Alizadeh‐Khaledabad et al. · Food Science and Biotechnology · 2018 · 38 citations · Full text

Nanoparticles, Nanomedicine, New Formulation +9

Oil quality of pistachios (Pistacia vera L.) grown in East Azarbaijan, Iran

Farnaz Yahyavi, Mohammad Alizadeh‐Khaledabad, Sodeif Azadmard‐Damirchi · NFS Journal · 2019 · 26 citations · Full text

Molecular imprinted polymers for the controlled uptake of sinapic acid from aqueous media

Roya Fathi Til, Mohammad Alizadeh‐Khaledabad, Réza Mohammadi et al. · Food & Function · 2019 · 20 citations

Sinapic Acid, Engineering, Smart Polymer +14

Synthesis of a molecularly imprinted polymer for the selective recognition of carmoisine (Azorubin E122) from pomegranate juice

Zahra Ghasempour, Mohammad Alizadeh‐Khaledabad, Mohammad Reza Vardast et al. · Journal of Separation Science · 2016 · 13 citations

Engineering, Responsive Polymers, Chemistry +20