Concepedia

Gislaine C. Nogueira

GC

12

Publications

422

Citations

12

H-Index

2002

Active since

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade Federal de Santa Maria

Universidad de Cádiz

Gislaine C. Nogueira is an author at Universidade Estadual de Campinas (UNICAMP) specializing in chromatography, health sciences, and engineering.

ORCID

Top concepts

Publications per year

2002–2019

12

Publications

12

Lipid and Cholesterol Oxidation in Chicken Meat Are Inhibited by Sage but Not by Garlic

Lilian Regina Barros Mariutti, Gislaine C. Nogueira, Neura Bragagnolo · Journal of Food Science · 2011 · 85 citations

Fast analysis of curcuminoids from turmeric (Curcuma longa L.) by high-performance liquid chromatography using a fused-core column

J. Felipe Osorio-Tobón, Pedro I.N. Carvalho, Gerardo F. Barbero et al. · Food Chemistry · 2016 · 71 citations

, , +4

Optimization and Validation of Analytical Conditions for Cholesterol and Cholesterol Oxides Extraction in Chicken Meat Using Response Surface Methodology

Lilian Regina Barros Mariutti, Gislaine C. Nogueira, Neura Bragagnolo · Journal of Agricultural and Food Chemistry · 2008 · 49 citations

Selective extraction of bioactive compounds from annatto seeds by sequential supercritical CO2 process

Renata Vardanega, Gislaine C. Nogueira, Carla D. O. Nascimento et al. · The Journal of Supercritical Fluids · 2019 · 48 citations

, , +8

Techno-economic evaluation of artemisinin extraction from Artemisia annua L. using supercritical carbon dioxide

Michelle F.F. Rodrigues, Ilza Maria de Oliveira Sousa, Renata Vardanega et al. · Industrial Crops and Products · 2019 · 42 citations

, , +2

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