Katharina V. Reichelt

Identification of Enterodiol as a Masker for Caffeine Bitterness by Using a Pharmacophore Model Based on Structural Analogues of Homoeriodictyol

Jakob P. Ley, Marco A. Dessoy, Susanne Paetz et al. · Journal of Agricultural and Food Chemistry · 2012 · 45 citations

Structural Analogues, Medicinal Chemistry, Polyphenolics +14

Phytochemical characterization of South African bush tea (Athrixia phylicoides DC.)

Katharina V. Reichelt, Petra Hoffmann-Lücke, Beate Hartmann et al. · South African Journal of Botany · 2012 · 40 citations · Full text

Identification of an anti-inflammatory potential of Eriodictyon angustifolium compounds in human gingival fibroblasts

Jessica Walker, Katharina V. Reichelt, Katja Obst et al. · Food & Function · 2016 · 35 citations

Characterization of Flavor Modulating Effects in Complex Mixtures via High Temperature Liquid Chromatography

Katharina V. Reichelt, Regina Peter, Susanne Paetz et al. · Journal of Agricultural and Food Chemistry · 2009 · 31 citations

Flavoromics, Chemical Composition, Complex Mixtures +18

Rubemamine and Rubescenamine, Two Naturally Occurring <i>N</i>-Cinnamoyl Phenethylamines with Umami-Taste-Modulating Properties

Michael Backes, Katja Obst, Juliane Bojahr et al. · Journal of Agricultural and Food Chemistry · 2015 · 20 citations

Sensory Screening, Molecular Pharmacology, Umami Taste +12