Susanne Paetz

New Bitter-Masking Compounds:  Hydroxylated Benzoic Acid Amides of Aromatic Amines as Structural Analogues of Homoeriodictyol

Jakob P. Ley, Maria Blings, Susanne Paetz et al. · Journal of Agricultural and Food Chemistry · 2006 · 48 citations

Identification of Enterodiol as a Masker for Caffeine Bitterness by Using a Pharmacophore Model Based on Structural Analogues of Homoeriodictyol

Jakob P. Ley, Marco A. Dessoy, Susanne Paetz et al. · Journal of Agricultural and Food Chemistry · 2012 · 45 citations

Structural Analogues, Medicinal Chemistry, Polyphenolics +14

Investigation on Key Molecules of Huanglongbing (HLB)-Induced Orange Juice Off-flavor

Johannes Kiefl, Birgit Kohlenberg, Anja Hartmann et al. · Journal of Agricultural and Food Chemistry · 2017 · 39 citations

Flavoromics, Food Analysis, Ripening +18

Characterization of Flavor Modulating Effects in Complex Mixtures via High Temperature Liquid Chromatography

Katharina V. Reichelt, Regina Peter, Susanne Paetz et al. · Journal of Agricultural and Food Chemistry · 2009 · 31 citations

Flavoromics, Chemical Composition, Complex Mixtures +18

Rubemamine and Rubescenamine, Two Naturally Occurring <i>N</i>-Cinnamoyl Phenethylamines with Umami-Taste-Modulating Properties

Michael Backes, Katja Obst, Juliane Bojahr et al. · Journal of Agricultural and Food Chemistry · 2015 · 20 citations

Sensory Screening, Molecular Pharmacology, Umami Taste +12