Rajashekhar V. Ballari

Influence of spray-drying, freeze-drying and vacuum-drying on physicochemical and functional properties of gelatin from Labeo rohita swim bladder

Balaji Wamanrao Kanwate, Rajashekhar V. Ballari, Tanaji G. Kudre · International Journal of Biological Macromolecules · 2018 · 64 citations

Food Chemistry, Biopolymer Gel, Biomanufacturing +5

Assessment of DNA degradation induced by thermal and UV radiation processing: Implications for quantification of genetically modified organisms

Rajashekhar V. Ballari, Asha Martin · Food Chemistry · 2013 · 44 citations

Uv Radiation Processing, Dna Damage, Engineering +13

Recovery and characterization of proteins from pangas (Pangasius pangasius) processing waste obtained through pH shift processing

Vijay Kumar Reddy Surasani, Tanaji G. Kudre, Rajashekhar V. Ballari · Environmental Science and Pollution Research · 2018 · 26 citations

Biological Residue, Biotransformation, Processing Waste +9

Detection and identification of genetically modified EE‐1 brinjal (<i>Solanum melongena</i>) by single, multiplex and SYBR^® real‐time PCR

Rajashekhar V. Ballari, Asha Martin, Lalitha R. Gowda · Journal of the Science of Food and Agriculture · 2012 · 14 citations

A calibrator plasmid for quantitative analysis of insect resistant maize (Yieldgard MON 810)

Rajashekhar V. Ballari, Asha Martin, Lalitha R. Gowda · Food Chemistry · 2013 · 13 citations

Biology, Quantitative Genetics, Insect Resistant Maize +12