About
Crop science is the academic and research field dedicated to the study of cultivated plants, focusing on their genetics, physiology, ecology, management, and utilization. It investigates methods for improving crop production, quality, and sustainability to address global food security, environmental challenges, and bioresource needs.
Top Authors
Rankings shown are based on concept H-Index.
GA Universitat de Lleida |
MT University of Guelph |
MR Centro Internacional de Mejoramiento de Maíz Y Trigo |
FH National University of Mar del Plata |
JC Centro Internacional de Mejoramiento de Maíz Y Trigo |
Top Institutions
Rankings shown are based on concept H-Index.
 Washington, United States |
Texcoco, Mexico |
 Canberra, Australia |
 Lincoln, United States |
 Ames, United States |