Luciana Pelissari Manin

Evaluation of Dispersive Solid-Phase Extraction (d-SPE) as a Clean-up Step for Phenolic Compound Determination of Myrciaria cauliflora Peel

Carlos Eduardo Rubio Senes, Antônio Eduardo Nicácio, Carina Alexandra Rodrigues et al. · Food Analytical Methods · 2019 · 28 citations

Solvent Extraction, Phenolic Compound Determination, Dispersive Solid-phase Extraction +5

Rapid determination of L‐ascorbic acid content in vitamin C serums by ultra‐high‐performance liquid chromatography–tandem mass spectrometry

Jéssica S. Pizzo, Victor Hugo Maldonado da Cruz, Carina Alexandra Rodrigues et al. · International Journal of Cosmetic Science · 2022 · 22 citations

Instantaneous characterization of crude vegetable oils via triacylglycerols fingerprint by atmospheric solids analysis probe tandem mass spectrometry with multiple neutral loss scans

Jéssica S. Pizzo, Victor Hugo Maldonado da Cruz, Patrícia D. S. Santos et al. · Food Control · 2021 · 21 citations

Food Chemistry, Crude Vegetable Oils, Lipid Analysis +7

Determination of Coconut Oil Adulteration with Soybean Oil by Direct Infusion Electrospray Ionization Mass Spectrometry

Jéssica S. Pizzo, Marília Bellanda Galuch, Patricia C. Dos Santos et al. · Journal of the Brazilian Chemical Society · 2019 · 20 citations · Full text

Evaluation of possible fraud in avocado oil-based products from the composition of fatty acids by GC-FID and lipid profile by ESI-MS

Adriela Albino Rydlewski, Jéssica S. Pizzo, Luciana Pelissari Manin et al. · Chemical Papers · 2020 · 20 citations

Food Chemistry, Lipid Analysis, Food Authentication +4