Concepedia

Author

Muhammad Kashif Yar

University of Veterinary and Animal SciencesORCID

Also Known As

M. K. Yar, M.K. Yar, MUHAMMAD KASHIF YAR, Muhammad K. Yar, Muhammad Kashif Yar

27

Publications

337

Citations

10

H-Index

14

Concepts

All Affiliations

University of Veterinary and Animal SciencesUniversity of SargodhaNortheast Agricultural UniversityChinese Academy of Agricultural SciencesInstitute of Food Science and Technology
MK

About

Muhammad Kashif Yar is an author at University of Veterinary and Animal Sciences specializing in health sciences, food engineering, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

87

2

Food Quality

2

2

87

3

Food Safety

2

2

87

4

Microbiology

1

1

36

5

Food Processing

1

1

51

Muhammad Kashif Yar

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8

Publications

186

Citations

8

H-Index

YearCitations

Effect of oregano essential oil or lactic acid treatments combined with air and modified atmosphere packaging on the quality and storage properties of chicken breast meat

Muhammad Hayat Jaspal, Muawuz Ijaz, Hafiz Anwaar ul Haq,

LWT

2021

51

Effect of lactic acid spray on microbial and quality parameters of buffalo meat

Adeel Manzoor, Muhammad Hayat Jaspal, Tahir Yaqub,

Meat Science

2019

36

Exploration of Zingiber officinale effects on growth performance, immunity and gut morphology in broilers

Muhammad Umair Asghar, Abdur Rahman, Zafar Hayat,

Brazilian Journal of Biology

2021

28

Effect of animal age, postmortem chilling rate, and aging time on meat quality attributes of water buffalo and humped cattle bulls

Muawuz Ijaz, Muhammad Hayat Jaspal, Zafar Hayat,

Animal Science Journal

2020

24

Effect of Wet Aging on Color Stability, Tenderness, and Sensory Attributes of Longissimus lumborum and Gluteus medius Muscles from Water Buffalo Bulls

Muhammad Hayat Jaspal, Iftikhar Hussain Badar, Osama Bin Amjad,

Animals

2021

16

Effects of mannan-oligosaccharide supplementation on gut health, immunity, and production performance of broilers

M. Asif, Zafar Hayat, Abdur Rahman,

Brazilian Journal of Biology

2022

11

Effect of strain and slaughter age on production performance, meat quality and processing characteristics of broilers reared under tropical climatic conditions

Iftikhar Hussain Badar, Muhammad Hayat Jaspal, Muhammad Kashif Yar,

Archiv für Geflügelkunde

2021

10

Effect of Packaging Type and Aging on the Meat Quality Characteristics of Water Buffalo Bulls

Muhammad Hayat Jaspal, Iftikhar Hussain Badar, Muhammad Usman Ghani,

Animals

2022

10

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