Concepedia

Mohammad Rabbani

MR

14

Publications

358

Citations

10

H-Index

1999

Active since

Affiliations

Islamic Azad University North Tehran Branch(Current)

Islamic Azad University, Tehran

University of Isfahan

University of Tehran

Universidade de Santiago de Compostela

Mohammad Rabbani is an author at Islamic Azad University North Tehran Branch specializing in health sciences, food chemistry, and medicine.

ORCID

Top concepts

Publications per year

1999–2021

14

Publications

14

Effect of Gamma Radiation on the Quality and Shelf Life of Refrigerated Rainbow Trout (Oncorhynchus mykiss) Fillets

Sohrab Moini, Reza Tahergorabi, Seyed Vali Hosseini et al. · Journal of Food Protection · 2009 · 70 citations

, , +1

Influence of the in vivo addition of alpha-tocopheryl acetate with three lipid sources on the lipid oxidation and fatty acid composition of Beluga sturgeon, Huso huso, during frozen storage

Seyed Vali Hosseini, Abdolmohammad Abedian Kenari, Masoud Rezaei et al. · Food Chemistry · 2009 · 52 citations

, , +10

Production and characterization of freeze‐dried banana slices pretreated with ascorbic acid and quince seed mucilage: Physical and functional properties

Alireza Milani, Mohammad Jouki, Mohammad Rabbani · Food Science & Nutrition · 2020 · 41 citations · Full text

Effect of dietary Spirulina platensis on fatty acid composition of rainbow trout (Oncorhynchus mykiss) fillet

Seyed Mohammad Ali Jafari, Mohammad Rabbani, Mozhgan Emtyazjoo et al. · Aquaculture International · 2014 · 33 citations

, , +7

Essential Oil of <i>Salvia lereifolia</i> Benth.

Abdolhossein Rustaiyan, Shiva Masoudi, Mohammad Yari et al. · Journal of Essential Oil Research · 2000 · 32 citations

, , +10

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