Concepedia

Marek Kotowicz

MK

Statistics

Publications

18

Citations

386

H-Index

13

Active since

2005

Affiliations

West Pomeranian University of Technology in Szczecin(Current)

AGH University of Krakow

Bydgoszcz University of Science and Technology

Sohag University

University of Szczecin

Marek Kotowicz is an author at West Pomeranian University of Technology in Szczecin specializing in meat quality, agriculture, and meat science.

ORCID

Publications per year

2005–2023

18

Publications

18

Effects of carcass weight and muscle on texture, structure and myofibre characteristics of wild boar meat

K. Lachowicz, L. Gajowiecki, Małgorzata Sobczak et al. · Meat Science · 2005 · 57 citations

, , +16

Carcass Characteristics, Physicochemical Properties, and Texture and Microstructure of the Meat and Internal Organs of Carrier and King Pigeons

Dariusz Kokoszyński, Kamil Stęczny, Joanna Żochowska‐Kujawska et al. · Animals · 2020 · 43 citations · Full text

, , +16

Carcass characteristics, chemical composition, physicochemical properties, texture, and microstructure of meat from spent Pekin ducks

Dariusz Kokoszyński, Henrieta Arpášová, Cyril Hrnčár et al. · Poultry Science · 2019 · 40 citations · Full text

, , +17

Carcass composition and selected meat quality traits of Pekin ducks from genetic resources flocks

Dariusz Kokoszyński, Rafał Wasilewski, Kamil Stęczny et al. · Poultry Science · 2019 · 24 citations · Full text

, , +14

Effects of massaging on hardness, rheological properties, and structure of four wild boar muscles of different fibre type content and age

K. Lachowicz, Małgorzata Sobczak, L. Gajowiecki et al. · Meat Science · 2006 · 23 citations

, , +14

1–5 of 18