Cyril Hrnčár

ORIGINAL ARTICLE: Effect of Lactobacillus fermentum and Enterococcus faecium strains on internal milieu, antioxidant status and body weight of broiler chickens

Marcela Capcarová, Jerome Weiss, Cyril Hrnčár et al. · Journal of Animal Physiology and Animal Nutrition · 2010 · 98 citations

Agriculture, Microbiology, Poultry Science +17

Effect of breed on some parameters of egg quality in laying hens

E. Hanusová, Cyril Hrnčár, A. Hanuš et al. · Acta fytotechnica et zootechnica/Acta fytotechnica et zootechnica · 2015 · 71 citations · Full text

Agriculture, Animal Sciences, Poultry Science +13

A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds

Dariusz Kokoszyński, Dariusz Piwczyński, Henrieta Arpášová et al. · Asian-Australasian Journal of Animal Sciences · 2019 · 44 citations · Full text

Agriculture, Animal Sciences, Poultry Science +15

Carcass Characteristics, Physicochemical Properties, and Texture and Microstructure of the Meat and Internal Organs of Carrier and King Pigeons

Dariusz Kokoszyński, Kamil Stęczny, Joanna Żochowska‐Kujawska et al. · Animals · 2020 · 43 citations · Full text

Agriculture, Animal Sciences, Poultry Science +16

Effect of genotype on egg quality characteristics of Japanese quail (Coturnix japonica).

Cyril Hrnčár, E. Hanusová, A. Hanuš et al. · 2014 · 42 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17