5
Publications
182
Citations
5
H-Index
2007
Active since
Affiliations
Mária Hódsági is an author at Budapest University of Technology and Economics specializing in food chemistry, health sciences, and food processing.
Top concepts
Food ChemistryHealthNutritionFood QualityFood ProcessingFood SafetyBiochemistryFood TechnologyIn Vitro FermentationBotany
Publications per year
2007–2012
5
5
Comparative study of native and resistant starches
Tímea Gelencsér, Réka Juhász, Mária Hódsági et al. · Acta Alimentaria · 2008 · 31 citations
Effects of microwave heating on native and resistant starches
Mária Hódsági, Á. Jámbor, É. Juhász et al. · Acta Alimentaria · 2012 · 17 citations
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