Iago H.A.S. Barros

Quantification of beef, pork, and chicken in ground meat using a portable NIR spectrometer

Lorena C.R. Silva, Gabrielly S. Folli, Layla P. Santos et al. · Vibrational Spectroscopy · 2020 · 57 citations

Engineering, Food Authentication, Measurement +13

Food analysis by portable NIR spectrometer

Gabriely S. Folli, Layla P. Santos, Francine D. Santos et al. · Food Chemistry Advances · 2022 · 50 citations · Full text

Nutrition, Food Forensics, Engineering +16

Use of portable Raman spectroscopy in the quality control of extra virgin olive oil and adulterated compound oils

Iago H.A.S. Barros, Márcia H.C. Nascimento, Valdemar Lacerda et al. · Vibrational Spectroscopy · 2021 · 36 citations

Food Chemistry, Portable Raman Spectroscopy, Analytical Chemistry +4

Portable Raman spectroscopy applied to the study of drugs of abuse

Layla P. Santos, Márcia H.C. Nascimento, Iago H.A.S. Barros et al. · Journal of Forensic Sciences · 2022 · 13 citations

Engineering, Surface-enhanced Raman Scattering, Forensic Chemistry +18

Design experiments to detect and quantify soybean oil in extra virgin olive oil using portable Raman spectroscopy

Iago H.A.S. Barros, Layla P. Santos, Paulo R. Filgueiras et al. · Vibrational Spectroscopy · 2021 · 10 citations