20
Publications
633
Citations
15
H-Index
2018
Active since
Ali Ali Redha is an author at University of Exeter specializing in food chemistry, pharmacology, and nutrition.
Top concepts
PharmacologyFood ChemistryHealthNutritionMedicineEngineeringBiochemistryMetabolismBiotechnologyChromatography
Publications per year
2018–2024
20
20
Hojjat Pashazadeh, Ali Ali Redha, İlkay Koca · Journal of Food Composition and Analysis · 2023 · 47 citations · Full text
Oscar Zannou, Hojjat Pashazadeh, Mohamed Ghellam et al. · Biomass Conversion and Biorefinery · 2022 · 31 citations · Full text
Food Chemistry, Phenolic Compounds, Chemical Engineering +15
Rows per page
1–5 of 20