Concepedia

İlkay Koca

İK

43

Publications

1.9K

Citations

24

H-Index

2008

Active since

Affiliations

Ondokuz Mayıs University(Current)

The University of Queensland

University of Exeter

ARC Centre of Excellence for Plant Success in Nature and Agriculture

Agriculture and Food

İlkay Koca is an author at Ondokuz Mayıs University specializing in food chemistry, health sciences, and engineering.

Top concepts

Food ChemistryHealthPharmacologyEngineeringBotanyNutritionFood QualityAgricultural EconomicsMedicineChemical Engineering

Publications per year

2008–2024

43

Publications

43

Physico-chemical and antioxidant properties of cornelian cherry fruits (Cornus mas L.) grown in Turkey

Serpil Tural, İlkay Koca · Scientia Horticulturae · 2008 · 207 citations

Food Chemistry, Botany, Food Analysis +9

Antioxidant properties of blackberry and blueberry fruits grown in the Black Sea Region of Turkey

İlkay Koca, Bülent Karadeniz · Scientia Horticulturae · 2009 · 189 citations

Food Chemistry, Food Bioactive Compound, Blueberry Fruits +5

Greener extraction of anthocyanins and antioxidant activity from blackberry (Rubus spp) using natural deep eutectic solvents

Oscar Zannou, İlkay Koca · LWT · 2022 · 121 citations · Full text

Food Chemistry, Chemical Engineering, Polyphenolics +15

Application of response surface methodology for optimizing the recovery of phenolic compounds from hazelnut skin using different extraction methods

Halil İbrahim Odabaş, İlkay Koca · Industrial Crops and Products · 2016 · 91 citations

Food Chemistry, Phenolic Compounds, Chemical Engineering +10

Ohmic heating assisted hydrodistillation of clove essential oil

Merve Tuğçe Tunç, İlkay Koca · Industrial Crops and Products · 2019 · 89 citations

Thermal Processing, Heat Transfer, Clove Essential Oil +2

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