Patricia Reboredo‐Rodríguez

Protective effects of Manuka honey on LPS-treated RAW 264.7 macrophages. Part 2: Control of oxidative stress induced damage, increase of antioxidant enzyme activities and attenuation of inflammation

Massimiliano Gasparrini, Sadia Afrin, Tamara Y. Forbes‐Hernández et al. · Food and Chemical Toxicology · 2018 · 114 citations · Full text

Life Sciences, Biochemistry, Immunology +14

Bioaccessibility and potential bioavailability of phenolic compounds from achenes as a new target for strawberry breeding programs

M.T. Ariza, Patricia Reboredo‐Rodríguez, L. Cervantes et al. · Food Chemistry · 2017 · 89 citations

Agriculture, Food Science, Plant Sciences +14

The inhibitory effect of Manuka honey on human colon cancer HCT-116 and LoVo cell growth. Part 1: the suppression of cell proliferation, promotion of apoptosis and arrest of the cell cycle

Sadia Afrin, Francesca Giampieri, Massimiliano Gasparrini et al. · Food & Function · 2018 · 80 citations · Full text

Medicine, Oncology, Pharmacology +15

Dynamic headspace/GC–MS to control the aroma fingerprint of extra-virgin olive oil from the same and different olive varieties

Patricia Reboredo‐Rodríguez, Carmen González‐Barreiro, B. Cancho-Grande et al. · Food Control · 2011 · 79 citations

Agriculture, Food Science, Food Engineering +15

Strawberry Achenes Are an Important Source of Bioactive Compounds for Human Health

M.T. Ariza, Patricia Reboredo‐Rodríguez, Luca Mazzoni et al. · International Journal of Molecular Sciences · 2016 · 73 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17