Concepedia

Malika Douzane

MD

6

Publications

78

Citations

6

H-Index

2012

Active since

Affiliations

Institut National de la Recherche Agronomique d'Algérie(Current)

École Nationale Supérieure Agronomique

University of Béjaïa

University of Sciences and Technology Houari Boumediene

Mouloud Mammeri University of Tizi-Ouzou

Malika Douzane is an author at Institut National de la Recherche Agronomique d'Algérie specializing in food chemistry, botany, and food quality.

Top concepts

Publications per year

2012–2021

6

Publications

6

Insights into the draft genome sequence of bioactives-producing Bacillus thuringiensis DNG9 isolated from Algerian soil-oil slough

Mohamed Seghir Daas, Albert Remus R. Rosana, Jeella Z. Acedo et al. · Standards in Genomic Sciences · 2018 · 17 citations · Full text

Phenolic compounds in mono-cultivar extra virgin olive oils from Algeria

Malika Douzane, Abderezak Tamendjari, Abdelkrim Abdi et al. · Grasas y Aceites · 2013 · 14 citations · Full text

, , +7

Physico-chemical and sensory evaluation of virgin olive oils from several Algerian olive-growing regions

Malika Douzane, Mohamed Seghir Daas, Amel Meribai et al. · OCL · 2021 · 14 citations · Full text

, , +10

Influence of the variety, the crop year and the growing on the fatty acid and tocopherols composition of some Algerian virgin olive oils

Malika Douzane · African Journal of Agricultural Research · 2012 · 12 citations · Full text

, , +16

Changes in secoiridoids content and chemical characteristics of cultivated and wild Algerian olive oil, in term of fruit maturation

Massinissa Faci, Malika Douzane, Mariem Hedjal et al. · PLoS ONE · 2021 · 11 citations · Full text

, , +10

Rows per page

1–5 of 6