Concepedia

Mariem Hedjal

MH

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Publications

1

Citations

11

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1

Active since

2021

Affiliations

Mouloud Mammeri University of Tizi-Ouzou(Current)

Mariem Hedjal is an author at Mouloud Mammeri University of Tizi-Ouzou specializing in food chemistry, botany, and agricultural economics.

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Publications per year

2021–2021

1

Publications

1

Changes in secoiridoids content and chemical characteristics of cultivated and wild Algerian olive oil, in term of fruit maturation

Massinissa Faci, Malika Douzane, Mariem Hedjal et al. · PLoS ONE · 2021 · 11 citations · Full text

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