Concepedia

Dattatreya S. Banavara

DS

9

Publications

287

Citations

9

H-Index

2002

Active since

Affiliations

University of Wisconsin–Madison(Current)

Mead Johnson (United States)

Leibniz University Hannover

Dattatreya S. Banavara is an author at University of Wisconsin–Madison specializing in food chemistry, health sciences, and food processing.

Top concepts

Publications per year

2002–2014

9

Publications

9

Lactobacillus casei metabolic potential to utilize citrate as an energy source in ripening cheese: a bioinformatics approach

I. Díaz-Muñiz, Dattatreya S. Banavara, M. Budinich et al. · Journal of Applied Microbiology · 2006 · 62 citations

Computerized Apparatus for Measuring Dynamic Flavor Release from Liquid Food Matrices

Swen Rabe, Ulrich Krings, Dattatreya S. Banavara et al. · Journal of Agricultural and Food Chemistry · 2002 · 51 citations

Studies on Physicochemical and Functional Properties of Commercial Sweet Whey Powders

Dattatreya S. Banavara, D. Anupama, Scott A. Rankin · Journal of Dairy Science · 2003 · 47 citations · Full text

Caco‐2 accumulation of lutein is greater from human milk than from infant formula despite similar bioaccessibility

Tristan E. Lipkie, Dattatreya S. Banavara, Bhavini Shah et al. · Molecular Nutrition & Food Research · 2014 · 32 citations

Role of Cystathionine β-Lyase in Catabolism of Amino Acids to Sulfur Volatiles by Genetic Variants of <i>Lactobacillus helveticus</i> CNRZ 32

Won-Jae Lee, Dattatreya S. Banavara, Joanne E. Hughes et al. · Applied and Environmental Microbiology · 2007 · 26 citations · Full text

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