Onur Saraçoğlu

Total phenolic distribution of juice, peel, and seed extracts of four pomegranate cultivars

Ş. Gözlekçi, Onur Saraçoğlu, Ebru Onursal et al. · Pharmacognosy Magazine · 2011 · 128 citations · Full text

Food Chemistry, Polyphenolics, Medicine +9

Effect of modified atmosphere packaging and ‘Parka’ treatments on fruit quality characteristics of sweet cherry fruits ( Prunus avium L. ‘0900 Ziraat’) during cold storage and shelf life

Erdal Ağlar, Burhan Öztürk, Saadet Koç Güler et al. · Scientia Horticulturae · 2017 · 84 citations

Fruit Quality Characteristics, Food Packaging, Engineering +9

Effects of Aloe vera gel and MAP on bioactive compounds and quality attributes of cherry laurel fruit during cold storage

Burhan Öztürk, Orhan Karakaya, Kenan Yıldız et al. · Scientia Horticulturae · 2019 · 76 citations

Food Chemistry, Health Sciences, Botany +8

Pre-harvest methyl jasmonate treatments delayed ripening and improved quality of sweet cherry fruits

Onur Saraçoğlu, Burhan Öztürk, Emine Küçüker · Scientia Horticulturae · 2017 · 64 citations

Engineering, Botany, Agricultural Economics +7

Antioxidant capacity and chemical properties of selected barberry (Berberis vulgaris L.) fruits

Mustafa Özgen, Onur Saraçoğlu, Esma Nur Geçer · Horticulture Environment and Biotechnology · 2012 · 55 citations

Food Chemistry, Food Bioactive Compound, Botany +7