Concepedia
Statistics
Publications
38
Citations
2.1K
H-Index
27
Active since
1993
Affiliations
University of Udine(Current)
Electrolux (Italy)
Michela Maifreni is an author at University of Udine specializing in agriculture, food science, and microbiology.
Publications per year
1993–2023
The capacity of Enterobacteriaceae species to produce biogenic amines in cheese
Marilena Marino, Michela Maifreni, Sabrina Moret et al. · Letters in Applied Microbiology · 2000 · 146 citations
Agriculture, Food Science, Microbiology +17
Impact of UV-C light on safety and quality of fresh-cut melon
Lara Manzocco, Sara Da Pieve, Michela Maifreni · Innovative Food Science & Emerging Technologies · 2010 · 135 citations
Agriculture, Food Science, Horticultural Sciences +14
Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing
Lisa Carraro, Michela Maifreni, Ingrid Bartolomeoli et al. · Research in Microbiology · 2011 · 130 citations
Agriculture, Food Science, Microbiology +16
Microbiological characterization of artisanal Montasio cheese: analysis of its indigenous lactic acid bacteria
Marilena Marino, Michela Maifreni, G. Rondinini · FEMS Microbiology Letters · 2003 · 122 citations
Surface decontamination of fresh-cut apple by UV-C light exposure: Effects on structure, colour and sensory properties
Lara Manzocco, Sara Da Pieve, Alberto Bertolini et al. · Postharvest Biology and Technology · 2011 · 118 citations
Agriculture, Food Science, Horticultural Sciences +17
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