Marilena Marino

Impedance measurements to study the antimicrobial activity of essential oils from Lamiaceae and Compositae

Marilena Marino, Carla Bersani, Giuseppe Comi · International Journal of Food Microbiology · 2001 · 650 citations

Impedance Measurements, Medicine, Antimicrobial Activity +7

Antimicrobial Activity of the Essential Oils of Thymus vulgaris L. Measured Using a Bioimpedometric Method

Marilena Marino, Carla Bersani, Giuseppe Comi · Journal of Food Protection · 1999 · 350 citations · Full text

Antimicrobial Activity, Antibacterial Agent, Microbiology +5

The capacity of Enterobacteriaceae species to produce biogenic amines in cheese

Marilena Marino, Michela Maifreni, Sabrina Moret et al. · Letters in Applied Microbiology · 2000 · 145 citations

Enterobacteriaceae Species, Cadaverine Concentration, Food Fermentation +12

Comparison of culture-dependent and -independent methods for bacterial community monitoring during Montasio cheese manufacturing

Lisa Carraro, Michela Maifreni, Ingrid Bartolomeoli et al. · Research in Microbiology · 2011 · 128 citations

Microbial Contamination, Bacterial Community Monitoring, Microbial Ecology +7

Microbiological characterization of artisanal Montasio cheese: analysis of its indigenous lactic acid bacteria

Marilena Marino, Michela Maifreni, G. Rondinini · FEMS Microbiology Letters · 2003 · 122 citations

Food Fermentation, Food Spoilage, Microbiological Characterization +12