Concepedia

Hongxia Qu

HQ

Statistics

Publications

79

Citations

4.2K

H-Index

40

Active since

2006

Affiliations

South China Botanical Garden(Current)

Beijing Botanical Garden

Chinese Academy of Sciences

University of Chinese Academy of Sciences

Huazhong University of Science and Technology

Hongxia Qu is an author at South China Botanical Garden specializing in fruit physiology, agriculture, and plant sciences.

Publications per year

2006–2025

79

Publications

79

Enzymatic browning and antioxidant activities in harvested litchi fruit as influenced by apple polyphenols

Zhengke Zhang, Donald J. Huber, Hongxia Qu et al. · Food Chemistry · 2014 · 250 citations

Agriculture, Food Science, Plant Sciences +17

Effect of nitric oxide on pericarp browning of harvested longan fruit in relation to phenolic metabolism

Xuewu Duan, Xinguo Su, Yanli You et al. · Food Chemistry · 2006 · 170 citations

Agriculture, Agronomy, Horticultural Sciences +15

Energy status of ripening and postharvest senescent fruit of litchi (Litchi chinensis Sonn.)

Hui Wang, Zhengjiang Qian, Sanmei Ma et al. · BMC Plant Biology · 2013 · 167 citations · Full text

Agriculture, Plant Biology, Plant Sciences +16

ATP‐induced Changes in Energy Status and Membrane Integrity of Harvested Litchi Fruit and its Relation to Pathogen Resistance

Hongxia Qu, Yueming Jiang, John Shi et al. · Journal of Phytopathology · 2008 · 154 citations

Agriculture, Biochemistry, Plant Sciences +17

ATP-regulation of antioxidant properties and phenolics in litchi fruit during browning and pathogen infection process

Chun Yi, Yueming Jiang, John Shi et al. · Food Chemistry · 2009 · 153 citations

Agriculture, Biochemistry, Plant Sciences +16

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