Vinícius Parzanini Brilhante de São José

Chemical composition, minerals concentration, total phenolic compounds, flavonoids content and antioxidant capacity in organic and conventional vegetables

Daniele Pinto de Lima, Ézio dos Santos Pinto, Anely Vieira de Menezes et al. · Food Research International · 2023 · 63 citations

Agriculture, Nutritional Sciences, Plant Sciences +17

Kombuchas from Green and Black Tea Modulate the Gut Microbiota and Improve the Intestinal Health of Wistar Rats Fed a High-Fat High-Fructose Diet

Mirian Aparecida de Campos Costa, Luiza de Paula Dias Moreira, Vinícius da Silva Duarte et al. · Nutrients · 2022 · 28 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Chia (Salvia hispanica L.) Flour and Oil Ameliorate Metabolic Disorders in the Liver of Rats Fed a High-Fat and High Fructose Diet

Luiza de Paula Dias Moreira, Bárbara Nery Enes, Vinícius Parzanini Brilhante de São José et al. · Foods · 2022 · 26 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Effect of Chia (Salvia hispanica L.) Associated with High-Fat Diet on the Intestinal Health of Wistar Rats

Marcella Duarte Villas Mishima, Bárbara Pereira da Silva, Mariana Juste Contin Gomes et al. · Nutrients · 2022 · 21 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Germinated Millet (Pennisetum glaucum (L.) R. Br.) Flour Improved the Gut Function and Its Microbiota Composition in Rats Fed with High-Fat High-Fructose Diet

Jaqueline Maciel Vieira Theodoro, Mariana Grancieri, Mariana Juste Contin Gomes et al. · International Journal of Environmental Research and Public Health · 2022 · 18 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +15