Concepedia

Jian Guo

JG

Statistics

Publications

78

Citations

4.9K

H-Index

41

Active since

1990

Affiliations

South China University of Technology(Current)

Key Laboratory of Guangdong Province

Academy of State Administration of Grain

Shaoguan University

State Council of the People's Republic of China

Jian Guo is an author at South China University of Technology specializing in food science, gels, and agriculture.

Publications per year

1990–2024

78

Publications

78

Pickering Emulsion Gels Prepared by Hydrogen-Bonded Zein/Tannic Acid Complex Colloidal Particles

Yuan Zou, Jian Guo, Shou‐Wei Yin et al. · Journal of Agricultural and Food Chemistry · 2015 · 414 citations

Natural Sciences, Chemistry, Materials Science +17

Fabrication and characterization of novel Pickering emulsions and Pickering high internal emulsions stabilized by gliadin colloidal particles

Ya-Qiong Hu, Shou‐Wei Yin, Jianhua Zhu et al. · Food Hydrocolloids · 2016 · 296 citations

Engineering, Materials Engineering, Materials Science +16

Wheat gluten-stabilized high internal phase emulsions as mayonnaise replacers

Xiao Liu, Jian Guo, Yuyang Liu et al. · Food Hydrocolloids · 2017 · 265 citations

Agriculture, Food Science, Cereal Science +8

Fabrication and characterization of Pickering emulsions and oil gels stabilized by highly charged zein/chitosan complex particles (ZCCPs)

Lijuan Wang, Shou‐Wei Yin, Leiyan Wu et al. · Food Chemistry · 2016 · 230 citations

Engineering, Materials Engineering, Materials Science +14

Protein-Based Pickering Emulsion and Oil Gel Prepared by Complexes of Zein Colloidal Particles and Stearate

Zhiming Gao, Xiao‐Quan Yang, Na‐Na Wu et al. · Journal of Agricultural and Food Chemistry · 2014 · 209 citations

Engineering, Biochemistry, Materials Science +17

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