Concepedia
Statistics
Publications
89
Citations
3.4K
H-Index
32
Active since
2011
Affiliations
South China University of Technology(Current)
Guangdong Academy of Agricultural Sciences
Cornell University
Lincoln University
COMSATS University Islamabad
Xinbo Guo is an author at South China University of Technology specializing in medicine, oxidative stress, and food chemistry.
Top concepts
Oxidative StressMedicineFood ChemistryBotanyPharmacologyNutritionAgricultural EconomicsEngineeringPlant PhysiologyBiology
Publications per year
2011–2025
Effect of Germination on Phytochemical Profiles and Antioxidant Activity of Mung Bean Sprouts (<i>Vigna radiata</i>)
Xinbo Guo, Tong Li, Kexuan Tang et al. · Journal of Agricultural and Food Chemistry · 2012 · 237 citations
Nutrition, Agricultural Economics, Antioxidant Activity +8
Comparison of phytochemical profiles, antioxidant and cellular antioxidant activities of different varieties of blueberry (Vaccinium spp.)
Huailing Wang, Xinbo Guo, Xiaodan Hu et al. · Food Chemistry · 2016 · 229 citations
Food Chemistry, Different Varieties, Phytochemical Profiles +4
Comparative assessment of phytochemical profiles, antioxidant and antiproliferative activities of Sea buckthorn (Hippophaë rhamnoides L.) berries
Ruixue Guo, Xinbo Guo, Tong Li et al. · Food Chemistry · 2016 · 186 citations
Comparative Assessment, Medicine, Sea Buckthorn +6
The Effect of Astaxanthin-Rich Microalgae “Haematococcus pluvialis” and Wholemeal Flours Incorporation in Improving the Physical and Functional Properties of Cookies
Awlad Hossain, Margaret A. Brennan, Susan L. Mason et al. · Foods · 2017 · 124 citations · Full text
A full utilization of rice husk to evaluate phytochemical bioactivities and prepare cellulose nanocrystals
Yue Gao, Xinbo Guo, Yu Liu et al. · Scientific Reports · 2018 · 106 citations · Full text
Rice Husk, Agricultural Chemistry, Chemical Engineering +12
1–5 of 89