Marianela Inga

Artificial intelligence in aquaculture: basis, applications, and future perspectives

Wilfredo Vásquez-Quispesivana, Marianela Inga, Indira Betalleluz‐Pallardel · Scientia Agropecuaria · 2022 · 19 citations · Full text

Artificial Intelligence, Engineering, Machine Learning +16

Chemical characterization of odour-active volatile compounds during lucuma (<i>Pouteria lucuma</i>) fruit ripening

Marianela Inga, Juliana María García-Chacón, Ana Aguilar‐Galvez et al. · CyTA - Journal of Food · 2019 · 17 citations · Full text

Flavoromics, Botany, Food Analysis +18

Optimisation of extraction conditions and thermal properties of protein from the Andean pseudocereal cañihua (<i>Chenopodium pallidicaule</i> Aellen)

Indira Betalleluz‐Pallardel, Marianela Inga, Lizbeth Mera et al. · International Journal of Food Science & Technology · 2017 · 11 citations

Engineering, Extraction Conditions, Food Analysis +25

Chemical analysis and bioactive compounds from agrifood by-products of peruvian crops

Marianela Inga, Indira Betalleluz‐Pallardel, Gustavo Puma-Isuiza et al. · Frontiers in Sustainable Food Systems · 2024 · 10 citations · Full text

Extraction of phenolic compounds from lucuma (Pouteria lucuma) seeds with natural deep eutectic solvents: modelling using response surface methodology and artificial neural networks

Gustavo Puma-Isuiza, Juliana María García-Chacón, Coralia Osorio et al. · Frontiers in Sustainable Food Systems · 2024 · 10 citations · Full text