Freddy Thomas

Multi-element (H,C,N,S) stable isotope characteristics of lamb meat from different European regions

Federica Camin, Luana Bontempo, Katharina Heinrich et al. · Analytical and Bioanalytical Chemistry · 2007 · 169 citations · Full text

Agriculture, Chemistry, Food Science +16

Multielement stable isotope ratios (H, C, N, S) of honey from different European regions

A. Schellenberg, Stefanie Chmielus, Claus Schlicht et al. · Food Chemistry · 2010 · 167 citations

Natural Sciences, Entomology, Biogeochemistry +12

Fast and global authenticity screening of honey using 1H-NMR profiling

Marc Spiteri, Eric Jamin, Freddy Thomas et al. · Food Chemistry · 2014 · 165 citations

Agriculture, Chemistry, Food Science +14

Rapid approach to identify the presence of Arabica and Robusta species in coffee using 1H NMR spectroscopy

Yulia B. Monakhova, Winfried Ruge, Thomas Kuballa et al. · Food Chemistry · 2015 · 150 citations

Agriculture, Food Science, Plant Sciences +9

Isotopic and Elemental Data for Tracing the Origin of European Olive Oils

Federica Camin, Roberto Larcher, Giorgio Nicolini et al. · Journal of Agricultural and Food Chemistry · 2009 · 148 citations · Full text

Natural Sciences, Chemistry, Earth Sciences +17