M. Spaziani - Concepedia

Author

M. Spaziani

Also Known As

M. Spaziani, Massimiliano Spaziani

Publications

410

Citations

H-Index

Concepts

All Affiliations

M. Spaziani is an author at University of Udine specializing in medicine, microbiology, and food quality.

#	Concept	H-Index	Publications	Citations
1	Medicine	2	2	167
2	Microbiology	2	2	167
3	Health Sciences	1	1	143
4	Chemistry	1	1	127
5	Biomanufacturing	1	1	143

M. Spaziani

Publications

402

Citations

H-Index

Page 1

	Year	Citations
Changes of physicochemical, microbiological, and textural properties during ripening of Italian low-acid sausages. Proteolysis, sensory and volatile profiles M. Spaziani, Manuela Del Torre, Mara Lucia Stecchini Meat Science Food ChemistryBiomanufacturingFood PhysicFood MicrobiologyVolatile Profiles	2008	143
Crystallization in “Tarassaco” Italian honey studied by DSC Elena Venir, M. Spaziani, Enrico Maltini Food Chemistry Crystal FormationCrystallographyVitrificationChemistry	2009	127
Effect of high-pressure homogenization on droplet size distribution and rheological properties of ice cream mixes Nadia Innocente, M. Biasutti, Elena Venir, Journal of Dairy Science	2009	91
A simplified approach for modelling the bacterial growth/no growth boundary Pierluigi Polese, Manuela Del Torre, M. Spaziani, Food Microbiology Microbial ContaminationBacterial Growth/no GrowthBacteriologyMicrobial EcologyEnvironmental Microbiology	2010	24
<i>Bacillus cereus</i>cell and spore properties as influenced by the micro-structure of the medium Mara Lucia Stecchini, M. Spaziani, Manuela Del Torre, Journal of Applied Microbiology	2009	17

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