Concepedia

J.L. Thompson

JT

Statistics

Publications

4

Citations

268

H-Index

4

Active since

2004

Affiliations

North Carolina State University(Current)

J.L. Thompson is an author at North Carolina State University specializing in food marketing, food quality, and food choice.

Top concepts

HealthMarketingAdvertisingFood ChoiceFood QualityFood TextureFood MarketingNutritionManagementFood Policy

Publications per year

2004–2008

4

Publications

4

Preference Mapping of Commercial Chocolate Milks

J.L. Thompson, M.A. Drake, Kannapon Lopetcharat et al. · Journal of Food Science · 2004 · 113 citations

Agricultural Economics, Consumer Research, Sensory Science (Early Childhood Education) +21

Preferences for Commercial Strawberry Drinkable Yogurts Among African American, Caucasian, and Hispanic Consumers in the United States

J.L. Thompson, Kannapon Lopetcharat, M.A. Drake · Journal of Dairy Science · 2007 · 94 citations · Full text

CONSUMER PERCEPTION OF WHEY AND SOY PROTEIN IN MEAL REPLACEMENT PRODUCTS

Jessica L. Childs‐Disney, J.L. Thompson, JOHN S. LILLARD et al. · Journal of Sensory Studies · 2008 · 36 citations · Full text

Nutrition, Physical Activity, Public Health Nutrition +17

Chocolate Milk and the Hispanic Consumer

J.L. Thompson, Patrick D. Gerard, M.A. Drake · Journal of Food Science · 2007 · 25 citations

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