Inácia dos Santos Moreira

Isolation and characterization of starch from pitomba endocarp

Deise Souza de Castro, Inácia dos Santos Moreira, Luzia Márcia de Melo Silva et al. · Food Research International · 2018 · 51 citations

Polysaccharide, Pitomba Endocarp

Production of kiwi snack slice with different thickness: Drying kinetics, sensory and physicochemical analysis

Inácia dos Santos Moreira, Wilton Pereira da Silva, Deise Souza de Castro et al. · Australian Journal of Crop Science · 2018 · 24 citations · Full text

Convective drying kinetics of osmotically pretreated papaya cubes

João Paulo de Lima Ferreira, Deise Souza de Castro, Inácia dos Santos Moreira et al. · Revista Brasileira de Engenharia Agrícola e Ambiental · 2020 · 21 citations · Full text

Engineering, Pre-dehydrated Papaya Cubes, Desiccation +9

Effect of drying temperature on the physicochemical characteristics, bioactive compounds, and antioxidant activity of “Palmer” mango peels

A. J. de B. Araújo, Wilton Pereira da Silva, Inácia dos Santos Moreira et al. · Journal of Food Process Engineering · 2021 · 19 citations

Food Chemistry, Nutrition, Health Sciences +13

Autochthonous adjunct culture of Limosilactobacillus mucosae CNPC007 improved the techno-functional, physicochemical, and sensory properties of goat milk Greek-style yogurt

Jéssica Lima de Morais, Estefânia Fernandes Garcia, Vanessa Viera et al. · Journal of Dairy Science · 2022 · 19 citations · Full text

Probiotic, Caprine, Biomanufacturing +15