Xiaoqiang Zou

Lipid Composition Analysis of Milk Fats from Different Mammalian Species: Potential for Use as Human Milk Fat Substitutes

Xiaoqiang Zou, Jianhua Huang, Qingzhe Jin et al. · Journal of Agricultural and Food Chemistry · 2013 · 212 citations

Agriculture, Biochemistry, Food Science +17

Human Milk Fat Globules from Different Stages of Lactation: A Lipid Composition Analysis and Microstructure Characterization

Xiaoqiang Zou, Zheng Guo, Jianhua Huang et al. · Journal of Agricultural and Food Chemistry · 2012 · 168 citations

Agriculture, Biochemistry, Dairy Science +17

Evaluation of sn-2 fatty acid composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage

Cong Sun, Wei Wei, Hang Su et al. · Food Chemistry · 2017 · 114 citations

Agriculture, Food Science, Nutritional Sciences +17

Lipid composition and structural characteristics of bovine, caprine and human milk fat globules

Yunping Yao, Guozhong Zhao, Jingying Xiang et al. · International Dairy Journal · 2016 · 111 citations

Agriculture, Biochemistry, Dairy Science +16

Model for Human Milk Fat Substitute Evaluation Based on Triacylglycerol Composition Profile

Xiaoqiang Zou, Jianhua Huang, Qingzhe Jin et al. · Journal of Agricultural and Food Chemistry · 2012 · 90 citations

Agriculture, Biochemistry, Nutritional Sciences +12