Concepedia

Guozhong Zhao

GZ

Statistics

Publications

82

Citations

2.7K

H-Index

33

Active since

2000

Affiliations

Tianjin University of Science and Technology(Current)

Dalian University of Technology

Jiangnan University

State Key Laboratory of Food Science and Technology

Beijing Technology and Business University

Guozhong Zhao is an author at Tianjin University of Science and Technology specializing in agriculture, food science, and engineering.

Publications per year

2000–2025

82

Publications

82

Comparison and Analysis of Fatty Acids, Sterols, and Tocopherols in Eight Vegetable Oils

Changmo Li, Yunping Yao, Guozhong Zhao et al. · Journal of Agricultural and Food Chemistry · 2011 · 122 citations

Agriculture, Biochemistry, Food Science +16

Removal performance and mechanisms of toxic hexavalent chromium (Cr(VI)) with ZnCl2 enhanced acidic vinegar residue biochar

Kaili Ding, Xinyun Zhou, Hadiatullah Hadiatullah et al. · Journal of Hazardous Materials · 2021 · 114 citations

Engineering, Chemical Engineering, Environmental Engineering +13

Lipid composition and structural characteristics of bovine, caprine and human milk fat globules

Yunping Yao, Guozhong Zhao, Jingying Xiang et al. · International Dairy Journal · 2016 · 111 citations

Agriculture, Biochemistry, Dairy Science +16

Formation and Resuscitation of Viable but Nonculturable<i>Salmonella typhi</i>

Bin Zeng, Guozhong Zhao, Xiaohong Cao et al. · BioMed Research International · 2012 · 87 citations · Full text

Veterinary Medicine, Infectious Diseases, Microbiology +13

Characterization of aldehydes and hydroxy acids as the main contribution to the traditional Chinese rose vinegar by flavor and taste analyses

Guozhong Zhao, Geling Kuang, Jingjing Li et al. · Food Research International · 2019 · 85 citations

Agriculture, Chemistry, Food Science +16

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