A. A. Aly

A facile synthesis of mordenite zeolite nanostructures for efficient bleaching of crude soybean oil and removal of methylene blue dye from aqueous media

Mostafa Y. Nassar, Ehab A. Abdelrahman, A. A. Aly et al. · Journal of Molecular Liquids · 2017 · 65 citations

Engineering, Chemical Engineering, Chemistry +14

Addition of Whole Barley Flour as a Partial Substitute of Wheat Flour to Enhance the Nutritional Value of Biscuits

A. A. Aly, Fadl E. El-Deeb, Afnan A. Abdelazeem et al. · Arabian Journal of Chemistry · 2021 · 53 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

Rheological, physio-chemical and organoleptic characteristics of ice cream enriched with Doum syrup and pomegranate peel

Hesham A. Ismail, Ahmed M. Hameed, M. Refaey et al. · Arabian Journal of Chemistry · 2020 · 45 citations · Full text

Agriculture, Food Science, Nutrition +15

Quality and microstructure of freeze-dried yoghurt fortified with additives as protective agents

Elsayed A. Ismail, A. A. Aly, Atallah A. Atallah · Heliyon · 2020 · 39 citations · Full text

Agriculture, Food Science, Microbiology +17

Phytochemicals, chlorophyll pigments, antioxidant activity, relative expansion ratio, and microstructure of dried okra pods: swell-drying by instant controlled pressure drop versus conventional shade drying

Sabah Mounir, Atef Ghandour, Carmen Téllez‐Pérez et al. · Drying Technology · 2020 · 38 citations

Agriculture, Food Science, Horticultural Sciences +17