Pamela Hoobin

Characterisation of fish oil emulsions stabilised by sodium caseinate

Li Day, Meiling Xu, Pamela Hoobin et al. · Food Chemistry · 2007 · 60 citations

Agriculture, Food Science, Aquaculture +12

Quantitative comparison of preparation methodologies for x-ray fluorescence microscopy of brain tissue

Simon James, Damian E. Myers, Martin D. de Jonge et al. · Analytical and Bioanalytical Chemistry · 2011 · 59 citations

Natural Sciences, Biomedical Engineering, Neuroscience +17

Water sorption properties, molecular mobility and probiotic survival in freeze dried protein–carbohydrate matrices

Pamela Hoobin, Iko Burgar, ShouChuang Zhu et al. · Food & Function · 2013 · 42 citations

Agriculture, Food Science, Microbiology +17

NMR of Microencapsulated Fish Oil Samples During In Vitro Digestion

M. Burgar, Pamela Hoobin, Rangika Weerakkody et al. · Food Biophysics · 2008 · 33 citations

Agriculture, Biochemistry, Food Science +11

Physical characterisation of high amylose maize starch and acylated high amylose maize starches

Ya-Mei Lim, Pamela Hoobin, Danyang Ying et al. · Carbohydrate Polymers · 2014 · 26 citations · Full text

Agriculture, Biochemistry, Food Science +15