Alessandra Cimbalo

In vitro blood brain barrier exposure to mycotoxins and carotenoids pumpkin extract alters mitochondrial gene expression and oxidative stress

Manuel Alonso-Garrido, Massimo Frangiamone, Guillermina Font et al. · Food and Chemical Toxicology · 2021 · 36 citations

Medicine, Lipid Peroxidation, Physiology +7

Pumpkin extract and fermented whey individually and in combination alleviated AFB1- and OTA-induced alterations on neuronal differentiation in vitro

Massimo Frangiamone, Manuel Alonso-Garrido, Guillermina Font et al. · Food and Chemical Toxicology · 2022 · 24 citations

Developmental Biology, Neurophysiology, Pumpkin Extract +8

Development and Validation of LC-Q-TOF-MS Methodology to Determine Mycotoxin Biomarkers in Human Urine

Nuria Dasí-Navarro, Manuel Lozano, Sabrina Llop et al. · Toxins · 2022 · 23 citations · Full text

Food Forensics, Pathology, Mycotoxins +22

Dietary Compounds To Reduce In Vivo Inorganic Arsenic Bioavailability

Marı́a Jesús Clemente, Alessandra Cimbalo, Gabriela de Matuoka e Chiocchetti et al. · Journal of Agricultural and Food Chemistry · 2019 · 18 citations

Nutrition, Nutrient Bioavailability, Dietary Exposure +13

Proteomics evaluation of enniatins acute toxicity in rat liver

Alessandra Cimbalo, Massimo Frangiamone, Cristina Juan et al. · Food and Chemical Toxicology · 2021 · 17 citations · Full text

Toxinology, Pathology, David Platform +22