Madhuvanti S. Kale

Antiobesity Effect of Exopolysaccharides Isolated from Kefir Grains

Juha Lim, Madhuvanti S. Kale, Dong‐Hyeon Kim et al. · Journal of Agricultural and Food Chemistry · 2017 · 72 citations

Nutrition, Eps Supplementation, Glycobiology +18

Isolation, characterization and the functional properties of cellulosic arabinoxylan fiber isolated from agricultural processing by-products, agricultural residues and energy crops

Madhav P. Yadav, Madhuvanti S. Kale, Kevin G. Hicks et al. · Food Hydrocolloids · 2016 · 65 citations · Full text

Functional Properties, Agricultural Residues, Bioenergy +4

Alkaline extraction conditions determine gelling properties of corn bran arabinoxylans

Madhuvanti S. Kale, Bruce R. Hamaker, Osvaldo H. Campanella · Food Hydrocolloids · 2012 · 61 citations

Food Chemistry, Agricultural Chemistry, Alkaline Extraction Conditions +5

Concentration and shear rate dependence of solution viscosity for arabinoxylans from different sources

Madhuvanti S. Kale, Madhav P. Yadav, Kevin G. Hicks et al. · Food Hydrocolloids · 2015 · 47 citations

Rheological Measurement, Rheological Constitutive Equation, Engineering +7

Structure–function relationships for corn bran arabinoxylans

Madhuvanti S. Kale, Dhananjay A. Pai, Bruce R. Hamaker et al. · Journal of Cereal Science · 2010 · 38 citations

Corn Bran Arabinoxylans, Biosynthesis, Botany +6