Concepedia

Markéta Šikulová

MŠ

5

Publications

138

Citations

5

H-Index

2004

Active since

Affiliations

University of Chemistry and Technology, Prague(Current)

Food Research Institute Prague

Markéta Šikulová is an author at University of Chemistry and Technology, Prague specializing in environmental engineering, food safety, and meat science.

Top concepts

Publications per year

2004–2009

5

Publications

5

Influence of high isostatic pressure and papain treatment on the quality of beef meat

N. Schenková, Markéta Šikulová, P. Pipek et al. · High Pressure Research · 2007 · 35 citations

, , +10

Decontamination of pork carcasses by steam and lactic acid

P. Pipek, Milan Houška, K. Hoke et al. · Journal of Food Engineering · 2005 · 32 citations

, , +6

Colour changes after carcasses decontamination by steam and lactic acid

P. Pipek, Markéta Šikulová, Jarmila Jelenı́ková et al. · Meat Science · 2004 · 31 citations

, , +8

Microbial decontamination of beef carcasses by combination of steaming and lactic acid spray

P. Pipek, Milan Houška, Jarmila Jelenı́ková et al. · Journal of Food Engineering · 2004 · 29 citations

, , +7

The influence of high pressure and/or antimicrobials on some functional properties of liquid whole egg

Naďa Hasníková-Schenková, Lucie Jiřincová, Markéta Šikulová et al. · Czech Journal of Food Sciences · 2009 · 11 citations · Full text

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