Concepedia

Per Sjödin

PS

Statistics

Publications

7

Citations

182

H-Index

7

Active since

1983

Affiliations

Lund University(Current)

Per Sjödin is an author at Lund University specializing in metabolism, nutrition, and pharmacology.

Top concepts

Publications per year

1983–1992

7

Publications

7

Effect of Maillard Reaction Products on Protein Digestion. In Vivo Studies on Rats

Rickard Öste, Per Sjödin · Journal of Nutrition · 1984 · 43 citations

, , +7

Disposition and metabolism of the food mutagen 2-amino-3,8-dimethylimidazo[4, 5-<i>f</i>]quinoxaline (MeIQx) in rats

Per Sjödin, Håkan Wallin, Jan Alexander et al. · Carcinogenesis · 1989 · 35 citations

A balance study of 14C-labelled 3H-imidazo[4,5-f]quinolin-2-amines (IQ and MeIQ) in rats

Per Sjödin, Margaretha Jägerstad · Food and Chemical Toxicology · 1984 · 32 citations

, , +4

Binding of <sup>14</sup> C‐Labeled Food Mutagens (IQ, MeIQ, MeIQx) by Dietary Fiber In Vitro

Per Sjödin, Margareta Nyman, Lena Nilsson et al. · Journal of Food Science · 1985 · 32 citations

Effect of dietary fiber on the disposition and excretion of a food carcinogen (2‐<sup>14</sup>c‐labeled MeIQx) in rats

Per Sjödin, Margareta Nyman, Lise Lotte Nielsen et al. · Nutrition and Cancer · 1992 · 14 citations

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