Concepedia

D. N. Gandhi

DN

5

Publications

473

Citations

5

H-Index

2000

Active since

Affiliations

National Dairy Research Institute(Current)

D. N. Gandhi is an author at National Dairy Research Institute specializing in biotechnology, lactic acid bacteria, and engineering.

ORCID

Top concepts

Publications per year

2000–2019

5

Publications

5

Bioutilisation of whey for lactic acid production

Parmjit S. Panesar, Jonathan Kennedy, D. N. Gandhi et al. · Food Chemistry · 2007 · 356 citations

, , +4

Comparative Analysis of Indian Paneer and Cheese Whey for Electrolyte Whey Drink

Nupur Goyal, D. N. Gandhi · World journal of dairy & food sciences/World journal of dairy and food sciences · 2009 · 51 citations

, , +13

Effect of oral administration of Bacillus coagulans B37 and Bacillus pumilus B9 strains on fecal coliforms, Lactobacillus and Bacillus spp. in rat animal model

Lopamudra Haldar, D. N. Gandhi · Veterinary World · 2016 · 34 citations · Full text

Development of vacuum‐dried probiotic milk powder with <i>Bacillus coagulans</i>

Lopamudra Haldar, D. N. Gandhi · International Journal of Dairy Technology · 2019 · 20 citations

, , +14

Effect of agro-based by-products on production of lactic acid in whey permeate medium.

D. N. Gandhi, Rutul Patel, B. K. Wadhwa et al. · Journal of Food Science and Technology-mysore · 2000 · 12 citations

, , +18

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